Grilled Shabu Shabu

Shabu Shabu is basically thinly sliced beef (other meats can be used too) that you simply dump into a hot pot and pull it out when it's ready to consume. But it's the summer and preparing a hot pot was out of the question. So we tried a "grilled" shabu shabu.


Meat labeled as "for Shabu Shabu". This package was about $6. Forgot its weight.


The grill pan with veggies - mushrooms, onions, and zucchini.


Wrap a piece of meat on a lettuce and add chili paste.


Or simply eat the grilled meat with rice. This photo also shows a piece of green chili dipped on red chili paste.


Finish off the meal with a mike's hard lemonade (berry flavored).




-도시